food industry
- Turkiye

Istanbul Begins Authorizing Bakeries to Produce Newly Certified Geographical-Indication Simit
Efforts to determine bakeries authorized to produce and sell the geographically indicated Istanbul simit, also known as Turkish bagel, are…
Read More » - Turkiye

Turkiye Ranks Second Globally in Honey Production with 115,000 Tons, Strengthens Beekeeping Industry
Türkiye is strengthening its presence in the global honey market, ranking second worldwide in natural honey production with 115,000 tons…
Read More » - Turkiye

Ferrero Halts Hazelnut Purchases as Turkiye Faces Soaring Prices and Supply Shortages
Türkiye’s hazelnut market has hit a major bottleneck as Ferrero, the Italian producer of Nutella, temporarily halted its purchases amid…
Read More » - Turkiye

Turkiye’s Pine Honey Poised to Rival Global Premium Varieties Amid Rising Exports
Amid fierce global competition in the honey market, where flower honey dominates worldwide production, Turkish producers are carving a niche…
Read More » - Turkiye

Turkiye’s Manufacturing PMI Falls to 46.7, Signaling 18-Month Contraction
Türkiye’s manufacturing sector remained under pressure in September, extending its downturn to 18 consecutive months as the Istanbul Chamber of…
Read More » - Turkiye

Turkiye Withdraws EU Bid for Traditional Doner Recognition Amid German Opposition
Türkiye has officially withdrawn its bid to have döner kebab, a quintessential taste of Turkish cuisine, recognized as a “traditional…
Read More » - Turkiye

Turkiye’s Organic Exports Top $1.16 Billion, Driven by Food and Textiles
Türkiye’s organic product exports exceeded 1 billion euros ($1.16 billion) last year, according to Muharrem Doğan, chairman of the Organic…
Read More » - Turkiye

Turkiye’s Legume Chips Industry Rises with Global Demand for Healthy Snacks
Türkiye’s booming production of legume-base chips is turning traditional agricultural products into high-value industrial goods, paving the way for a…
Read More »

